Strawberry & Feta Avocado Toast

Skill Level

Easy

Time

10 min

Serves

1

Calories

336

Protein

9g

Fat

18g

Carbs

37g

Fibre

8g

Equipment Needed

Toaster
Knive
Plate

Ingredients

1/2 Avocado (medium)
50 grams Sourdough Bread (sliced, toasted)
1/4 tsp Sea Salt
1/4 Lime (juiced)
1/4 cup Strawberries (chopped)
1 1/2 tbsps Feta Cheese (crumbled)

Instructions

Step 1

Place the avocado on top of the toasted bread. Use a fork and smash it. Season with salt and lime juice.

Step 2

Add strawberries and feta cheese on top and enjoy!

Notes About Recipe

Leftovers: Best enjoyed fresh.
Serving Size: One serving is equal to one slice of toast.
Additional Toppings: Top with arugula.
Dairy-Free: Omit the feta cheese or use plant-based cheese instead.
Sourdough Bread: One slice of sourdough bread is equal to approximately 1 3/4 oz or 50 grams.

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