Recipe: Honey Garlic Slow Cooker Meatballs

by | Oct 28, 2023

Honey Garlic Slow Cooker Meatballs

Level

Easy

Time

35-40 minutes

Recipe Servings

9 (1 Serving = 8 meatballs)

Calories

241

Protein

17g

Fat

12g

Carbs

18g

Ingredients

  • 2 lb meatballs (fully cooked, frozen)
  • 1/3 cup honey
  • 3 Tbsp brown sugar
  • 1/2 cup ketchup
  • 3 Tbsp low sodium soy sauce
  •  Tbsp olive oil
  • 3 cloves garlic, minced
  • Optional: 1/2 Tbsp red pepper flakes

Instructions

Step 1

In a medium bowl, add the honey, brown sugar, soy sauce, ketchup, oil, garlic, and red pepper flakes. Mix well to combine.

Step 2

Pour the frozen meatballs into the basin of slow cooker.

Step 3

Pour the sauce over the meatballs.

Step 4

Cover and cook on HIGH for 2.5-3 hours or LOW for 4-6 hours.

Step 5

Stir occasionally (so sauce doesn’t get caked to the side and/or burn) and serve.

Side Suggestions

Quick options:

  • 1/2 to 1/3 bagged salad
  • 1/2 to 1/3 package Uncle Ben’s Rice

 

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